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After 10 tremendous years Manfreds is closing its doors for good.
We have worked hard developing Jægersborggade and danish organic gastronomy and we can now proudly shut our doors.

If you will miss the tartar you can find the recipe on PUGLISI X COOKING

We are very excited to announce that we can pass on the relay to Silberbauers Bistro – As a former apprentice of Manfreds and Relæ no one can take up the Manfreds legacy like Mathias Silberbauer.

Contact for enquiries.


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